Blackberry Balsamic with Pear
You can go from simple to complex with this multi-use balsamic. The combination of aged Italian balsamic vinegar with fruit is so divine, you’ll want to use it in everything. Here are a few ideas to get you hooked:
- For a guilt-free dessert, serve over fresh-picked berries with a sprinkle of sugar.
- Mixed with olive oil, it perfectly complements a salad loaded with gorgonzola and cranberries.